Sunday, November 29, 2020
Friday, November 27, 2020
Soups Stews And Chili - Zucchini Tomato Soup I
Chopped fresh tomatoes, green bell pepper and zucchini are cooked in a broth of onion soup mix with browned ground beef and cooked macaroni noodles.
Thursday, November 26, 2020
Pasta - Baked Spaghetti I
This hearty casserole features ground beef, onion, green pepper, tomatoes and mushrooms simmered into a sauce to layer with cooked spaghetti, Cheddar cheese and cream of mushroom soup. Top with Parmesan and bake for a people-pleasing main dish.
Wednesday, November 25, 2020
Meat And Poultry - Slow Cooker Boneless Turkey Breast
A whole turkey breast simmered in the slow cooker with a few simple pantry herbs and seasonings makes the perfect fix-it-and-forget-it holiday main dish.
Tuesday, November 24, 2020
Side Dish - Zesty Quinoa Salad
Quinoa and black beans are tossed in a refreshing lime-cilantro vinaigrette for a quick and protein-packed lunch or side dish.
Monday, November 23, 2020
Desserts - Healthier Soft Oatmeal Cookies
Sunday, November 22, 2020
Appetizers And Snacks - Carries Bruschetta Appetizer
This yummy bruschetta recipe is for anyone who likes feta cheese and tomatoes, and is great for dinner parties. Assemble while the ingredients are still warm so the mozzarella will melt slightly.
Saturday, November 21, 2020
Friday, November 20, 2020
Seafood - Rons Grilled Shrimp
This grilled shrimp is marinated in a sensational medley of citrus juices, garlic, cilantro, parsley and basil.
Herbs And Spices - Indian Chicken Curry Murgh Kari
Side Dish - Roasted Yam And Kale Salad
A bright contrast in flavors makes this salad a favorite among friends and family. The yams have a subtle sweetness that pairs nicely with the caramelized onions and kale.
Thursday, November 19, 2020
Seafood - Cantonese Style Lobster
Lobster is chopped up and stewed with ground pork and flavored with Asian flair. This stuff is so, so good! My grandma, who is Chinese, makes this every time I go to see her, ever since I was little. I love this stuff!!!
Wednesday, November 18, 2020
Breakfast And Brunch - Muffin Morning Makers
A complete breakfast that you can carry in your hand! Eggs, cheese, sausage and green onion are sandwiched in an English muffin.
Tuesday, November 17, 2020
Meat And Poultry - Chicken Tortilla Soup Iii
The base for this chicken stew with Mexican seasonings is made by combining chicken broth and salsa with half-and-half and condensed cream of chicken soup. Garnish with tortilla chips and grated cheese.
Monday, November 16, 2020
Herbs And Spices - Curried Zucchini Corn Fritters
These delicious little fritters are a great way to use up end-of-summer zucchini and corn! Delicious with raita or plain yogurt with a little chopped mint mixed in.
Sunday, November 15, 2020
Saturday, November 14, 2020
Friday, November 13, 2020
Thursday, November 12, 2020
Pasta - Home Style Macaroni And Cheese
Cheesy Cheddar and cream cheese sauce with a touch of Dijon over Macaroni pasta and topped with bread crumbs.
Tuesday, November 10, 2020
Monday, November 9, 2020
Desserts - Grandmas Gingersnap Cookies
This melt-in-your-mouth ginger cookie recipe that I received from my grandmother has been enjoyed in my family since 1899.
Sunday, November 8, 2020
Saturday, November 7, 2020
Pasta - Husbands Delight
This ground beef casserole is layered with egg noodles and a mixture of sour cream, cream cheese, and onions, then topped with cheddar and baked.
Friday, November 6, 2020
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