Tuesday, November 30, 2021
Seafood - Spicy Shrimp Chingri Maach
This Indian (Bengali) spicy shrimp curry can be made with a variable amount of spice, and goes great with basmati rice or naan.
Salad - Avocado Beet And Arugula Salad With Chevre Tartine
'Tartine' is the French word for a slice of bread with a topping. Spread herbed goat cheese on crusty bread and broil. Toss together beets, avocadoes and greens for an usual, beautiful meal that combines warm with cool, bitter with sweet, and creamy with crisp.
Sunday, November 28, 2021
Desserts - Strawberry Pie Ii
Half of this pie's strawberries are arranged in a baked pastry shell, and the other half are crushed and cooked until thick and bubbly. This lovely glaze is then poured over the whole berries in the pastry shell. Chill this pie for several hours and serve it with mounds of whipped cream.
Pasta - Couscous A La Me
This recipe takes the idea of a couscous salad and turns it into a meal with chicken, onion, bell pepper, tomatoes, and black beans.
Saturday, November 27, 2021
Salad - Oia Greek Salad
An authentic Greek salad from Oia, Santorini in Greece. Traveling through Greece, I feel in love with the Greek salads on the islands because they had no lettuce. When I came home, I was determined to replicate that salad for family and friends. This is a great green salad recipe because extra salad can marinate in the dressing overnight and be eaten the next day in pita pockets as a sandwich.
Friday, November 26, 2021
Side Dish - Seans Mommys Roasted Root Vegetables
I wanted to do something different as a vegetable side dish. It was Thanksgiving, so I got a bunch of root vegetables and roasted them. They were a hit and are now a staple at our holiday table. I cook them during the year sometimes, as well.
Wednesday, November 24, 2021
Seafood - Fish Chowder
Tuesday, November 23, 2021
Monday, November 22, 2021
Side Dish - Syracuse Salt Potatoes
An utterly simple and delicious way to celebrate the season's first new potatoes. Invented in the 1800s by Irish salt mine workers in central New York State, tender potatoes are boiled in intensely salted water, then served hot with melted butter.
Sunday, November 21, 2021
Saturday, November 20, 2021
Desserts - Apple Pie I
This easy-to-do recipe reminds us that apples need very little help to make a memorable pie. Apples are simply layered in the pie pan, with each layer sprinkled with cinnamon sugar. Then they are topped with a crust and dabs of butter. And in less than an hour, this classic pie bakes to perfection.
Cheese - White Chocolate Raspberry Cheesecake
Raspberry sauce is swirled into the batter of a creamy white chocolate cheesecake. Garnish with white chocolate curls if desired.
Friday, November 19, 2021
Friday, November 12, 2021
Wednesday, November 10, 2021
Bbq Grilling - Edens Nectar Bourbon Chicken
Chicken breasts are marinated in an aromatic mango, peach, and herb marinade spiked with bourbon then grilled on a cedar plank.
Herbs And Spices - Moroccan Potato Bean Soup
A creamy potato and white bean soup, with turmeric, cayenne pepper, curry powder and soy sauce. Instant potato flakes are added at the end of cooking, along with whole milk and half and half, for very thick and hearty soup.
Tuesday, November 9, 2021
Monday, November 8, 2021
Sunday, November 7, 2021
Saturday, November 6, 2021
Friday, November 5, 2021
Breakfast And Brunch - Breakfast Kolaches
Little dough balls - conveniently prepared with the help of the bread machine - are stuffed with three all time morning favorites - sausage, cheese and potatoes.
Soups Stews And Chili - Rich And Simple French Onion Soup
A slice of French bread layered with three varieties of cheese is broiled on top of individual servings of this soup of Spanish onions cooked in beef bouillon to form a rich crust.
Herbs And Spices - Pattis Mussels A La Mariniere
This dish is reminiscent of dining in an outdoor cafe in the south of France. Serve with crusty bread, and a nice chilled glass of white wine.
Thursday, November 4, 2021
Wednesday, November 3, 2021
Tuesday, November 2, 2021
Monday, November 1, 2021
Fruits And Vegetables - Deviled Eggs Mexican Devils
Avocado, jalapeno pepper, and a sprinkle of ground smoked chipotle pepper add texture and Mexican-inspired flavors to easy deviled eggs.
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